Planning a Special Event?We now have a Banquet/Event room with capacity for 50 guests. Our staff can help you create a memorable event for any occasion. Please give us a call or stop in to schedule your next event at THE BISTRO OFF BROADWAY. See our special Banquet/Event Menu.
Soft pretzels bites served around a slightly spicy Amberbock cheese dip.
Sourdough Bruschetta
$7.99
Grilled sourdough bread then topped with tomato, basil, red onion, fresh garlic, and feta cheese, drizzled with balsamic vinegar and olive oil.
Bistro Fries
$6.49
Deep fried potato cubes with ranch dressing, bacon and green onion topped with a melted cheese blend.
Calamari
$7.49
Lightly battered and fried Calamari served with Bistro Chipotle-Chili sauce or marinara sauce.
Crab Cakes
$7.99
Two hand made Crab Cakes pan sautéed to a golden brown served with a spicy remoulade sauce.
*Mussels
$8.99
Fresh Mussels steamed in a white wine and garlic butter sauce with tomatoes and sourdough wedges.
Parmesan-Artichoke Dip
$6.99
Creamy parmesan cheese sauce with spinach, garlic and artichokes served with warm corn tortilla chips. Add crostini wedges for $1.50
House Salads
Garden Side Salad
$2.99
A fresh mix of iceberg lettuce, romaine and field greens topped with grape tomatoes, red onions, monterey jack and cheddar cheese.
*Caesar Side Salad
$3.49 or add to any entrée
$2.50
Hand-torn fresh Romaine leaves tossed with a Creamy Caesar dressing, multi-grain croutons, tomatoes and Parmesan Cheese.
Iceberg Wedge Salad
$3.99 or add to any
$3.00
A fresh wedge of Iceberg lettuce drizzled with bleu cheese dressing, candied walnuts and dried cherries.
Spinach Salad
$3.99 or add to any entrée
$3.00
Fresh
spinach tossed with toasted almonds, dried cherries, sliced strawberries and red onions served with a poppy seed dressing.
Soup Du Jour
Ask your server about our delicious soup of the day
$3.49 cup
Add a cup to any sandwich
$2.49
* Denotes items which contain (or may contain) raw or undercooked ingredients.
Steaks
All Steak dinners include: Choice of Garden Salad or cup of
soup and choice of one side
10 oz $19.99
*Bistro Flat Iron Steak
5 oz $13.49
10 oz or a petite 5oz Flat Iron Steak grilled to order ... and topped with hand battered onion rings,
*Sirloin
$14.49
8 oz USDA Choice cut Sirloin Steak seasoned and grilled to order.
*New York Strip
$20.99
11 oz USDA Choice New York Strip Steak grilled to order.
*Ribeye Steak
$22.49
12oz USDA Choice Ribeye Steak grilled to order.
*Chopped Steak
$13.49
8oz Chopped Steak grilled to perfection topped with sautéed mushrooms, onions and Provolone cheese then covered with a rich beef gravy, served with mashed potatoes.
Customize your steak with any of our Bistro Topper Options…
try one or combine to create your steak…your way
$1.00 Blackened, Peppercorn Encrusted or
Bistro Butter (our savory fresh herbs, butter and spices) or Mesquite seasoned.
$2.00 Fresh Mushrooms & Onions in sautéed in our garlic butter sauce
or
Black and Blue (Pan seared topped with Blue Cheese … Pittsburgh Style)
$4.50 Grilled Shrimp - Six grilled marinated shrimp
We're required by law to inform you that consuming raw or uncooked food can increase your chances of acquiring a foodborne illness
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness." Regarding the safety of these items, written information is available upon request or you can consult your healthcare provider for additional information.
Seafood
All Seafood dinners include: Choice of Garden Salad or cup of soup
and choice of one side
*Ahi Tuna Steak
$16.99
6 oz Yellow Fin Tuna steak, grilled to your liking, topped with a lemon horseradish butter.
Pecan Tilapia
$14.99
A spicy Cajun seasoned Tilapia filet sautéed to perfection, drizzled with a Remoulade Sauce and topped with toasted pecans.
Lisa's Own Crab Cakes
$16.99
Three handmade Crab Cakes sautéed to a golden brown and served with a spicy Remoulade sauce.
Walleye Almondine
$19.49
Lightly breaded Walleye fillet pan fried to a golden brown then topped with toasted almonds.
Shrimp Ala Bistro
$16.99
Six fresh Tiger Shrimp lightly dusted with rice flour then fried golden brown. Served with choice of two sauces: horseradish cocktail sauce, Chipotle-Chili jam, honey mustard, basil aioli or sesame ginger. Shrimp also available grilled. Extra sauce is an additional $.50 each.
Grilled Salmon
$16.99
Fresh North Atlantic Canadian salmon grilled to perfection and topped with an herb butter.
Chops, Ribs & Chicken
All dinners include: Choice of Garden Salad or cup of soup and choice of one side
Smoked Pork Chop
$11.49 single
$15.99 double
An 8 oz. center cut pork chop lightly smoked then grilled to perfection. For the heartier appetite, try our double order.
Pork Chops
$11.49 single
$15.99 double
An 8 oz. bone-in center cut chop grilled then topped with caramelized apples or choose the Chipotle jam.
Slow Roasted Barbecue Pork Ribs
Half Slab $16.49
Full Slab $21.99
Available Thursday, Friday and Saturday only…our ribs are slow roasted, seasoned and then grilled to perfection with the Bistro’s own Sweet and Tangy Barbecue Sauce.
The Bistro’s Chicken Classic
$17.99
Two sautéed chicken breasts topped with goat cheese and a sun dried tomato cream sauce, served with Bistro Parmesan risotto.
Homestyle Chicken & Buttermilk Biscuits
$13.99
Two Southern fried chicken breasts with creamy gravy, mashed potatoes and buttermilk biscuits.
Chicken Pepperanata
$15.99
Two sautéed chicken breasts topped with roasted peppers and onions and melted jalapeño jack cheese.
Amaretto Bleu
$15.99
The Bistro’s own version of the classic Cordon Bleu… Two Sautéed chicken breasts topped with shaved ham and Swiss cheese covered in a sweet Amaretto sauce.
Bistro Favorites
Served with choice of Garden Salad or Cup of Soup & Bread
The Bistro's Chicken Classic
$17.99
Two sautéed chicken breasts topped with goat cheese and a sun dried tomato cream sauce, served with Bistro Parmesan risotto.
Homestyle Chicken & Biscuits
$13.99
Two Southern fried chicken breasts with creamy gravy, mashed potatoes and buttermilk biscuits.
Chopped Steak
$13.49
An 8 oz. chopped steak grilled to perfection topped with sautéed mushrooms, onions and provolone cheese then covered with a rich beef gravy. Served with a side of whipped potatoes.
Overstuffed Idaho Potato
$11.99
Our freshly baked one pound potato stuffed with fresh grilled vegetables, a blackened chicken breast topped with a rich creamy sauce and melted cheese.
Pasta
All dinners include: Choice of Garden Salad or cup of soup and bread
Linguine Tetrazzini
$15.99
Sautéed chicken, bacon, mushrooms and peas tossed with linguine in a creamy Parmesan sauce.
Six Cheese Stuffed Ravioli
$14.99
Six large round egg pasta pillows stuffed with ricotta, imported romano, parmesan, Monterey jack, mozzarella and cheddar cheeses tossed with sun-dried tomato cream sauce.
Portabella Mushroom Ravioli
$14.99
Ten square pasta pillows stuffed with portabella mushrooms then tossed in a smokey Alfredo sauce.
Vegetarian Lasagna
$12.99
Fresh pasta sheets nestled between layers of button mushrooms, spinach, ricotta cheese, mozzarella cheese and our own Bistro marinara sauce.
Prime Rib Cavatappi
$17.99
A petite “S” shaped pasta tube tossed with tender slices of prime rib, bacon and mushrooms in a sundried tomato Alfredo then drizzled with a zesty horseradish sauce.
Dinner Salads
Includes fresh baked bread
Black and Bleu Steak Salad
$13.99
Mixed Greens tossed in our housemade Creamy Horseradish dressing with tomatoes, cucumbers, bacon and bleu cheese crumbles topped with a sliced grilled blackened steak and crowned with crispy golden fried beer battered onion rings.
Grilled Chicken Salad
$10.99
Mixed Greens with a grilled chicken breast, tomato, onion, cucumber, candied walnuts, dried cherries, feta cheese and crispy wonton strips.
Grilled Garden Vegetable Salad
$11.99
Broccoli, cauliflower, red, green & yellow bell peppers, onion, mushroom and carrots grilled then tossed in a Chipotle-Lemon vinaigrette served with sourdough bread.
*Caesar Salad
Plain $7.49
Shrimp $12.99
Chicken $10.49
Hand-torn fresh romaine leaves tossed with Bistro Creamy Caesar dressing, toasted croutons, tomatoes and Parmesan Cheese.
Salad Dressings
Creamy Horseradish (housemade)
Caesar (housemade)
Ranch (housemade)
Light Ranch
Bleu Cheese Dressing (housemade)
French
Sesame Ginger
Balsamic Vinaigrette
Oil and Vinegar
Sandwiches
All sandwiches served with chips and a pickle spear
*Bistro Steak Sandwich
$9.99
Our Petite cut steak grilled with onions and mushrooms served on a Kaiser roll topped with provolone cheese and Creamy Horseradish Dressing.
The Bistro Sea Dog
$8.99
An almost "foot long" beer battered cod sandwich served with lettuce, tomato, onion, American cheese and tartar sauce atop a cornmeal dusted hoagie bun.
Chipotle Chicken Sandwich
$5.99
A Bistro Chipotle-Lemon marinated chicken breast grilled to perfection and served on a brioche bun with lettuce tomato and red onion.
The Bistro Buffalo Chicken Sandwich
$6.99
Lightly breaded crispy fried chicken breast dipped in our own Buffalo Sauce, topped with bleu cheese dressing, lettuce, tomato and red onion on a fresh brioche bun.
The Bistro Burger
$6.99
8 oz hand patted natural beef burger charbroiled over an open flame topped with provolone cheese, onion rings, lettuce and tomato on a brioche bun.
Sides
All entrees come with a choice of garden salad or cup of soup and choice of:
$1.50 1# Baked Potato,
Whipped Potatoes,
Onion Rings,
Steak Fries, Baby Bakers (included with most entrees or ala cart for $1.50 each).
$3.49 side substitute Bistro Parmesan Risotto
$3.99 side substitute Fresh Vegetables (grilled or sautéed)
$3.00 side substitute Sautéed Broccoli
Children’s Menu
Children 10 years of age and under
Bistro Mini Cheese Burgers
$5.49
Two 2 oz ground beef patties served with shoestring french fries and applesauce.
Chicken Tenders
$5.99
Crispy golden chicken tenders served with shoestring french fries and applesauce.
Bistro Macaroni and Cheese
$5.99
Elbow macaroni tossed in a creamy cheese sauce served with applesauce.
Grilled Cheese
$4.99
Our classic grilled cheese is toasted golden brown served with shoestring french fries and applesauce.
Fish and Fries
$5.99
Battered Cod pieces fried to a golden brown served with shoestring french fries and applesauce.
Cheese Pizza
$5.99
A six-inch pizza crust topped with Bistro marinara sauce and mozzarella cheese served with applesauce.
Dessert Menu
Rustic Fruit Tart
$5.99
Our delicious pastry filled with seasonal fruit and spices, baked to a golden brown perfection, served with vanilla bean ice cream.
New York Style Cheese Cake
$4.99
Creamy house-made cheesecake served with seasonal fruit puree.
Crème Brulle
$4.99
The Bistro's own creamy vanilla bean custard covered with a caramelized sugar crust.
Chocolate Indulgence
$5.49
A double layer of moist brownie-like cake nestled between layers of creamy chocolate icing.
Bistro Pie of the Day
$3.99
Ask your server about our delicious made-from-scratch pie of the day.
Ice Cream
$2.49
Try a scoop of our delicious ice cream . . . Vanilla Bean, Peppermint, Rainbow Sherbet and NSA Butter Pecan and Cashew.